FOOD TECHNOLOGY
| Course Name | Duration | Price |
|---|---|---|
| CAKE BAKING (Beginners) | 8 weeks Wednesdays 6:30pm-8:30pm | $50.00 incl. |
| CAKE DECORATING (Beginners)
Learn how to wow friends and family with cake designs, or take first steps towards a career in sugarcraft.
|
8 weeks Thursdays 6:30pm-8:30pm | $50.00 incl. |
| CAKE DECORATING FOR BEGINNERS - St Johns
Learn to decorate a cake for special occasions.
|
6 weeks,Tuesdays, 9.30am-12.00pm | $40.00 incl. |
| CHEF 101 (Beginners)
Learn basic cooking skills - sauces, baking & more. Prepare a different dish each class. Some ingredients required.
|
8 weeks Tuesdays 6:30pm - 8:30pm | $55.00 incl. |
| CHEF101 Euro Cuisines (Int) | 8 weeks | $35.00 incl. |
| CHOCOLATE MAKING | 8 weeks Tuesdays 6:30pm - 8:30pm | $50.00 incl. |
| COOKING (EAST INDIAN) | 8 weeks | $50.00 incl. |
| SUSHI-MAKING | 4 weeks, Wednesdays, 6.30-8.30pm | $50.00 incl. |
| THAI COOKING | 8 weeks Wednesdays 6:30pm-8:30pm | $55.00 incl. |